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Lemon Muffins Recipe

Lemon Muffins Recipe
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Category : Muffins
Cooking Time : 0 minutes
Serving : 12
Print Recipe

Prepare the ingredients before making Lemon Muffins in your home. Then, follow these steps below to serve Lemon Muffins for your family or friends.

Ingredients: Lemon Muffins

  • 1/2 cup butter
  • 1 cup grantulated sugar
  • 2 eggs
  • 1/2 cup yogurt plain
  • 1 teaspoon vanilla extract
  • 1 1/2 teaspoon lemon extract
  • 1 3/4 cup all purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • Glaze Ingredients
  • 1 cup powdered sugar
  • 2 tablespoon lemon extract

How to Make Lemon Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Lemon Muffins in your home by yourself.

    Step 1
  • Preheat oven at 400 degrees Fahrenheit, and line muffin batter with paper lined muffin cups or grease with cooking spray.
  • Step 2
  • In a large bowl, cream the butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in the yogurt and extracts.
  • Step 3
  • In a separate bowl, combine the flour, salt and baking soda. Add to creamed mixture just until moistened.
  • Step 4
  • Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick inserted near the center comes out clean.
  • Step 5
  • While the batter is baking mix powdered sugar and lemon extract together. When the muffins are done drizzle it on top the muffin and DONE!!!
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