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Lemon Pineapple Icebox Pie Recipe

Lemon Pineapple Icebox Pie Recipe
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Prepare the ingredients before making Lemon Pineapple Icebox Pie in your home. Then, follow these steps below to serve Lemon Pineapple Icebox Pie for your family or friends.

Ingredients: Lemon Pineapple Icebox Pie

  • 1 (8 ounce) can crushed pineapple, drained
  • 1/2 cup lemon juice
  • 1/2 cup pecans, chopped
  • 1 (12 ounce ) Cool Whip
  • 1 graham cracker crust
  • 1 can condensed milk (I use Eagle brand)

How to Make Lemon Pineapple Icebox Pie

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Lemon Pineapple Icebox Pie in your home by yourself.

    Step 1
  • Mix condensed milk, pineapple and Cool Whip.
  • Step 2
  • Fold in chopped nuts.
  • Step 3
  • Mix lemon juice in last and stir until mixture becomes stiff.
  • Step 4
  • Pour 8 to graham cracker crust and chill.
  • Step 5
  • *Original recipe by Country Cupboard.*
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