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Lemon Pound Cake Recipe

Lemon pound cake Recipe
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Cooking Time : 10 minutes
Serving : 6
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Prepare the ingredients before making Lemon pound cake in your home. Then, follow these steps below to serve Lemon pound cake for your family or friends.

Ingredients: Lemon pound cake

  • 4 stick margarine
  • 3 cups sugar
  • 4 cups cake flour
  • 1 cup milk
  • 6 eggs
  • 2 Tlb lemon flavoring

How to Make Lemon pound cake

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Lemon pound cake in your home by yourself.

    Step 1
  • Cream sugar and margarine for about 3 minutes or until fluffy
  • Step 2
  • Add milk then add flour one cup at a time
  • Step 3
  • Add eggs one at a time beat until creamy add the lemon flavoring
  • Step 4
  • Pour into well greased and floured cake pan of your choice bake for 1 hour and 15 minutes at 350°F or until done when tested with a toothpick
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