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Lemon Rolls Recipe

Lemon Rolls Recipe
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Cooking Time : 20 minutes
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Prepare the ingredients before making Lemon Rolls in your home. Then, follow these steps below to serve Lemon Rolls for your family or friends.

Ingredients: Lemon Rolls

  • 12 Frozen bread dinner rolls thawed but still cold. I use the Rhodes brand.
  • 2 Lemons zested
  • 1/2 cup Sugar
  • 1/4 cup Melted butter
  • 1 ~~~GLAZE~~~
  • 1 cup Powdered sugar
  • 1 tbsp Melted butter
  • 2 tbsp Fresh lemon juice from zested lemons

How to Make Lemon Rolls

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Lemon Rolls in your home by yourself.

    Step 1
  • Mix lemon zest and sugar together. Cut bread rolls in half and place in a sprayed 9X13 baking dish. Drizzle 1/4 cup of melted butter over rolls. Sprinkle 1/2 of the lemon zest & sugar mixture over rolls. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and sprinkle remaining half of the lemon zest/sugar mixture. Place in 350°F preheated oven for 20 - 25 minutes. Combine and mix glaze ingredients. Drizzle over finished rolls.
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