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Lemon Shortbread Recipe

Lemon Shortbread Recipe
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Serving : 1
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Prepare the ingredients before making Lemon Shortbread in your home. Then, follow these steps below to serve Lemon Shortbread for your family or friends.

Ingredients: Lemon Shortbread

  • 180 grams White flour
  • 100 grams Butter
  • 50 grams Sugar
  • 1 tbsp Lemon juice

How to Make Lemon Shortbread

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Lemon Shortbread in your home by yourself.

    Step 1
  • Return the butter to room temperature and mix in the sugar. Whisk the two together until the mixture becomes white and fluffy, then add lemon juice.
  • Step 2
  • Cut in the flour with a spatula, then bring it all together into one ball of dough.
  • Step 3
  • Shape the dough, cut into squares and pierce with a fork. Bake for 17-20 minutes at 160℃ (320°F).
  • Step 4
  • Using a fork is an easy way to dock and pattern the dough.
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