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Lg Chicken With Honey Beer Sauce ( Asian Style Cooking ) Recipe

LG CHICKEN WITH HONEY BEER SAUCE ( ASIAN STYLE COOKING ) Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making LG CHICKEN WITH HONEY BEER SAUCE ( ASIAN STYLE COOKING ) in your home. Then, follow these steps below to serve LG CHICKEN WITH HONEY BEER SAUCE ( ASIAN STYLE COOKING ) for your family or friends.

Ingredients: LG CHICKEN WITH HONEY BEER SAUCE ( ASIAN STYLE COOKING )

  • 1/4 cup oil
  • 800 grams chicken
  • 160 ml any beer
  • seasonings
  • 1 dash Salt and pepper
  • A ingredients
  • 3 tbsp light soy sauce
  • 1 1/2 tbsp honey
  • 1 1/2 tbsp wasabi paste or djorn mustard
  • garnish
  • 2 tbsp spring onion or parsley or rosemary or any herbs

How to Make LG CHICKEN WITH HONEY BEER SAUCE ( ASIAN STYLE COOKING )

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make LG CHICKEN WITH HONEY BEER SAUCE ( ASIAN STYLE COOKING ) in your home by yourself.

    Step 1
  • BROWN CHICKEN
  • Step 2
  • seasoning chicken then in pan with oil brown chicken both side for about 6 drain and set aside
  • Step 3
  • STIR FRY
  • Step 4
  • on a pan put chicken with A ingredients mixture with beer
  • Step 5
  • stir fry till chicken is fully mix well and cover lid and in low heat cook for another 6 to 8 minute or longer depending on the size and thickness of the chicken till chicken is cook
  • Step 6
  • cooking longer will thicken up sauce so keep an eye on sauce
  • Step 7
  • for thick and dark sauce 10 minute total cooking time swirl pan every now and then prevent burn and coat chicken evenly
  • Step 8
  • you can add any herbs mix well in the last 1 minutes then off heat and serve
  • Step 9
  • FRIED RICE WITH CHICKEN IN ROSEMARY HONEY SAUCE
  • Step 10
  • pull apart the cooked leftover chicken and sauce onto cooked white rice and stir fry for 3 minute and serve hot
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