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Light & Refreshing Chilled Chinese Noodles With A Salt-based Sauce Recipe

Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce Recipe
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Serving : 2
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Prepare the ingredients before making Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce in your home. Then, follow these steps below to serve Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce for your family or friends.

Ingredients: Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce

  • 2 bundles Uncooked Chinese noodles
  • 15 cm ▲ Spring onion (finely chopped)
  • 1 knob ▲ Ginger (finely chopped)
  • 1 tbsp ▲ Sesame oil
  • 1 tbsp Shaoxing wine (or cooking sake)
  • 400 ml ○ Soup from boiled chicken (or water)
  • 1 tbsp ○ Weipa (or Chinese chicken soup stock granules)
  • 1 tbsp ○Mirin
  • 1/2 to 1 teaspoon ○Salt
  • 1/2 tsp ○Soy sauce
  • 1 pinch ○Coarsely ground black pepper
  • 1 tbsp plus ■Lemon juice
  • 1 tbsp plus ■Ground sesame seeds
  • 1 Boiled chicken
  • 1 Boiled egg
  • 1 Vegetables (tomato, radish sprouts, bean sprouts etc.)
  • 1 Yuzu pepper or Ra-yu

How to Make Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Light & Refreshing Chilled Chinese Noodles with a Salt-based Sauce in your home by yourself.

    Step 1
  • Follow the boiled chicken recipe. It doesn't have to be chicken, it can be ham or another meat.
  • Step 2
  • Add the ingredients marked with ▲ to a frying pan and heat on low. Stir-fry until fragrant. Add the Shaoxing wine and turn the heat up to medium. Stir-fry for a little longer before adding the ingredients marked with ○ and bringing to a boil. Once boiled, turn off the heat, transfer everything to a container and chill well in the refrigerator.
  • Step 3
  • Once the mixture from Step 2 has cooled, add the ingredients marked with ■ and mix. This completes the salt sauce.
  • Step 4
  • Boil the noodles according to the instructions written on the packet and chill in cold water. Drain well.
  • Step 5
  • Add the noodles to a plate, along with the boiled chicken and your choice of vegetables and sides. Pour over the salty sauce to complete! If you like, try adding a bit of yuzu pepper paste or ra-yu to spice it up.
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