Nogluten Recipes

Light And Fluffy Egg With Shrimp And Tofu Recipe

Light and Fluffy Egg with Shrimp and Tofu Recipe
Posted at :
Posted by :
Serving : 4
Print Recipe

Prepare the ingredients before making Light and Fluffy Egg with Shrimp and Tofu in your home. Then, follow these steps below to serve Light and Fluffy Egg with Shrimp and Tofu for your family or friends.

Ingredients: Light and Fluffy Egg with Shrimp and Tofu

  • The flavored shrimp mixture:
  • 100 grams Shrimp
  • 1/2 an egg's worth Egg white
  • 1 pinch each salt and pepper
  • 1/2 tbsp Katakuriko
  • Combined seasoning ingredients:
  • 150 ml Chicken stock
  • 1 tbsp Soy sauce
  • 1/2 tbsp Oyster sauce
  • 1 dash each Salt, black pepper, sugar, sesame oil
  • Other:
  • 1 piece each Garlic and ginger
  • 2 Eggs
  • 1/2 block Tofu
  • 1/2 tbsp Katakuriko
  • 1 tbsp Water
  • 1 Green onion or scallion

How to Make Light and Fluffy Egg with Shrimp and Tofu

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Light and Fluffy Egg with Shrimp and Tofu in your home by yourself.

    Step 1
  • Combine all the ingredients listed under "shrimp mixture" and rub the flavorings into the shrimp. Cut the tofu into bite-sized pieces. Beat the eggs lightly.
  • Step 2
  • Heat up a wok and put in a good amount of cooking oil*, and pour in all the beaten egg at once. Stir around in a sweeping motion and take the egg out while it is still just soft set. *cooking oil is not listed in the ingredients
  • Step 3
  • Clean out the wok and re-heat. Put in the garlic and ginger, and when it starts to smell good put the shrimp mixture from no. 1 and stir-fry. Put in the other seasoning ingredients and tofu and stir.
  • Step 4
  • When it starts to boil, taste and adjust the seasonings. Dissolve the katakuriko in a little water and add to the wok; stir until the sauce is thickened.
  • Step 5
  • Finally add the egg and green onion, mix together lightly and it's done!
Light and Fluffy Egg with Shrimp and Tofu Reviews

Add your opinion about Light and Fluffy Egg with Shrimp and Tofu Recipe above or tell your story when cooking Light and Fluffy Egg with Shrimp and Tofu in your home.

Recipe Related to Light and Fluffy Egg with Shrimp and Tofu
*ari*/sig Brandy -Blue Cheese Spread *ari*/sig Brandy -Blue Cheese Spread
Posted at : December 28, 2016, 1:29 am
Posted by : Sigrun
Serving : 20
Super Easy Breakfast French Toasts Super Easy Breakfast French Toasts
Posted at : December 28, 2016, 3:03 am
Posted by : AleeyaN9
Cooking Time : 5 minutes
Serving : 1
B.L.T Pinwheels B.L.T Pinwheels
Posted at : December 27, 2016, 11:12 pm
Posted by : Kristina
Cooking Time : 10 minutes
Honey Fried Bananas Honey Fried Bananas
Posted at : December 28, 2016, 3:38 am
Posted by : Jamie Miller
Serving : 2
Beef and Barley Soup Beef and Barley Soup
Posted at : December 27, 2016, 10:42 pm
Posted by : mommyrogers11915

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z