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Lilhpster's Vegan Egg Salad Recipe

Lilhpster's Vegan Egg Salad Recipe
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Cooking Time : 10 minutes
Serving : 10
Print Recipe

Prepare the ingredients before making Lilhpster's Vegan Egg Salad in your home. Then, follow these steps below to serve Lilhpster's Vegan Egg Salad for your family or friends.

Ingredients: Lilhpster's Vegan Egg Salad

  • 1 loaf firm tofu drained
  • 1/3 cup vegannaise
  • 1/3 cup sweet relish
  • 1/2 tsp lemon juice
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp Indian black salt (Kala Namak)
  • 1/2 stalk of celery diced
  • 1 tbsp mustard
  • 1 dash paprika for garnish

How to Make Lilhpster's Vegan Egg Salad

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Lilhpster's Vegan Egg Salad in your home by yourself.

    Step 1
  • In a medium-sized bowl, mash the tofu with a fork. Add remaining ingredients and stir together until well combined. Sprinkle with paprika for garnish, if desired.
  • Step 2
  • Serve on bread with lettuce for an "egg" salad sandwich, or spread on crackers.
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