Nogluten Recipes

Lime Tilapia Recipe

Lime Tilapia Recipe
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Cooking Time : 20 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Lime Tilapia in your home. Then, follow these steps below to serve Lime Tilapia for your family or friends.

Ingredients: Lime Tilapia

  • topping
  • 1 tbsp light mayonnaise
  • 1 tbsp lime juice (about 1/2 lime)
  • 1/2 lime, zested
  • kosher salt
  • ground black pepper
  • onion powder
  • 1/2 cup panko bread crumbs
  • 4 tilapia filets
  • 1 can cooking spray

How to Make Lime Tilapia

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Lime Tilapia in your home by yourself.

    Step 1
  • Preheat oven to 435°F
  • Step 2
  • Coat cooking sheet with foil and spray with nonstick cooking spray
  • Step 3
  • Combine topping ingredients and mix in bowl
  • Step 4
  • Place dry tilapia filets on cooking sheet
  • Step 5
  • Spread mixture over the dry tilapia filets to ensure topping adherence
  • Step 6
  • Sprinkle panko bread crumbs over filets
  • Step 7
  • Bake for approximately 20 minutes (or until the tilapia flakes apart when touched)
  • Step 8
  • Serve with lime wedges, brown rice, and oven roasted asparagus
Lime Tilapia Reviews

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