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Linguine With Garlic Oil Recipe

Linguine with garlic oil Recipe
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Category : Pasta
Cooking Time : 20 minutes
Serving : 1
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Prepare the ingredients before making Linguine with garlic oil in your home. Then, follow these steps below to serve Linguine with garlic oil for your family or friends.

Ingredients: Linguine with garlic oil

  • 100 g Linguine
  • 4 cloves garlic
  • 1 tbsp Parsley
  • 2 tbsp olive oil
  • 2 Peperoncino peppers
  • salt and pepper

How to Make Linguine with garlic oil

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Linguine with garlic oil in your home by yourself.

    Step 1
  • Boil water and cook the Linguine according to the package. When the Linguine is ready, drain well and set aside.
  • Step 2
  • Meanwhile, chop the garlic into very fine pieces and remove the stem end of the peperoncino. Set aside.
  • Step 3
  • Now heat the oil over medium heat in a frying pan. Cook the garlic on medium heat until half cooked. Then, add in peperoncino and cook for 3 mins.
  • Step 4
  • Now add in parsley and cook for 1 min. After that, add the cooked Linguine to the olive oil sauce and cook for another 3 min over high heat. Cover the Linguine with the sauce and it's ready to be served.
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