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Lit'l Smokies'n' Macaroni'n' Cheese Recipe

lit'l smokies'n' macaroni'n' cheese Recipe
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Prepare the ingredients before making lit'l smokies'n' macaroni'n' cheese in your home. Then, follow these steps below to serve lit'l smokies'n' macaroni'n' cheese for your family or friends.

Ingredients: lit'l smokies'n' macaroni'n' cheese

  • 8 oz 1-8oz box mac n cheese
  • 1 lb lit'l smokies
  • 1 can 10 3/4oz condensed cream of celery undiluted
  • 1/3 cup milk
  • 1 tbsp minced parsley
  • 1 cup 4oz shredded cheddar cheese

How to Make lit'l smokies'n' macaroni'n' cheese

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make lit'l smokies'n' macaroni'n' cheese in your home by yourself.

    Step 1
  • preheat oven to 350*F
  • Step 2
  • make mac n cheese according to package directions
  • Step 3
  • combine mac n cheese, lit'l smokies,soup,milk and parsley
  • Step 4
  • pour into greases casserole pan. sprinkle cheese over top
  • Step 5
  • bake uncovered 20minutes or intill heated through.
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