Nogluten Recipes

Liver Over Rice (sweet & Salty Liver Stir-fry) Recipe

Liver over Rice (Sweet & Salty Liver Stir-Fry) Recipe
Posted at :
Posted by :
Serving : 1
Print Recipe

Prepare the ingredients before making Liver over Rice (Sweet & Salty Liver Stir-Fry) in your home. Then, follow these steps below to serve Liver over Rice (Sweet & Salty Liver Stir-Fry) for your family or friends.

Ingredients: Liver over Rice (Sweet & Salty Liver Stir-Fry)

  • 200 grams Cooked rice
  • 150 grams Chicken livers
  • 1 Chicken heart
  • 1/2 Gizzard
  • 1 dash Chicken skin
  • 1 Japanese leek
  • 1 tbsp Sesame oil
  • Liver Sauce
  • 2 tbsp Soy sauce
  • 1 1/2 tbsp Sugar
  • 1 tbsp Shaoxing wine
  • 1 tsp Oyster sauce
  • 1/4 tsp Grated garlic
  • 1 tsp Shichimi spice
  • 1 tsp Vinegar

How to Make Liver over Rice (Sweet & Salty Liver Stir-Fry)

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Liver over Rice (Sweet & Salty Liver Stir-Fry) in your home by yourself.

    Step 1
  • Cut the livers into 3 mm slices. Soak in water to remove the blood. Cut the other chicken parts into 3 mm pieces as well.
  • Step 2
  • Thinly slice the leek into 1mm thick slices. Soak in water for about 15 minutes to remove the strong flavor. Once the time is up, strain well.
  • Step 3
  • Combine the ingredients for the liver sauce.
  • Step 4
  • Cook the livers in oil. Heat the oil to 150°C and cook the livers for about 30 seconds.
  • Step 5
  • Strain the meat. Heat 1 tablespoon of sesame oil in a wok and add the cooked liver.
  • Step 6
  • Immediately pour in the liver sauce and cook for 30 seconds.
  • Step 7
  • Pour the meat, with the sauce, onto a bowl of piping hot rice. Top with lots of leek and it's done!
Liver over Rice (Sweet & Salty Liver Stir-Fry) Reviews

Add your opinion about Liver over Rice (Sweet & Salty Liver Stir-Fry) Recipe above or tell your story when cooking Liver over Rice (Sweet & Salty Liver Stir-Fry) in your home.

Recipe Related to Liver over Rice (Sweet & Salty Liver Stir-Fry)
Awesome oven cooked brisket with coffee rub Awesome oven cooked brisket with coffee rub
Posted at : December 26, 2016, 9:06 pm
Posted by : saxattack16
Cooking Time : 15 minutes
Serving : 4
Fried ButterMilk Chicken Fried ButterMilk Chicken
Posted at : December 26, 2016, 11:38 pm
Posted by : COOKIE BABY
Cooking Time : 20 minutes
Serving : 8
Strawberry Daiquiri Smoothie Strawberry Daiquiri Smoothie
Posted at : December 26, 2016, 10:03 pm
Posted by : paul1969
Serving : 2
simple yummy French toast simple yummy French toast
Posted at : December 26, 2016, 10:49 pm
Posted by : beccaboo16
Cooking Time : 20 minutes
Serving : 3
Cheeseburger Soup Cheeseburger Soup
Posted at : December 26, 2016, 9:29 pm
Posted by : former fat kid

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z