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Livetorides " Ham Pot - Pie " Recipe

Livetorides " Ham Pot - Pie " Recipe
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Prepare the ingredients before making Livetorides " Ham Pot - Pie " in your home. Then, follow these steps below to serve Livetorides " Ham Pot - Pie " for your family or friends.

Ingredients: Livetorides " Ham Pot - Pie "

  • 3 cup all-purpose flour
  • 2 eggs
  • tsp 1/8 salt
  • 1 cup milk
  • 4 medium potatoes(peeled & cubed)
  • 1 broth from ham
  • 4 cup chicken broth
  • 3 cup chopped ham
  • 1 tsp fresh or dried parsley
  • 1 salt-pepper to taste

How to Make Livetorides " Ham Pot - Pie "

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Livetorides " Ham Pot - Pie " in your home by yourself.

    Step 1
  • Bake ham and save your broth. Chop 3 cups ham.
  • Step 2
  • Make your dough. Mix flour, eggs, milk, salt all together in a bowl. I like to make my dough first before making pot- pie. Chill dough in fridge for about an hour.So it is ready.
  • Step 3
  • Take dough out of fridge. Divide in half.Roll each piece pretty thin. But not to thin . About 1/8 ". I used a pizza cutter. cut into squares.I lay my dough on wax paper till i am ready to use it. Keep in fridge.
  • Step 4
  • Put ham stock, chicken broth in a good size pot. You want about 10 cups liquid total. I just add some water.Bring to a boil. When it comes to a boil. Drop in dough one at a time. Stir once in a while. Add potatoes.add parsley. Stir so dough does not stick to bottom of pot. I used a nonstick pot.
  • Step 5
  • Cook on medium high for about 30 min. Check potatoes and dough for doneness.( We usally eat this with some butter bread and some raw onion ) .I got 3 qts. I put mine in canning jars..
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