Nogluten Recipes

Loaded Cauliflower Bake Recipe

Loaded Cauliflower Bake Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Loaded Cauliflower Bake in your home. Then, follow these steps below to serve Loaded Cauliflower Bake for your family or friends.

Ingredients: Loaded Cauliflower Bake

  • 1 medium head cauliflower
  • 1/2 cup sour cream (light version: light sour cream)
  • 1/4 cup mayonnaise (light version: reduced fat mayo like Hellman's mayo made with olive oil)
  • 2 small green onions - finely sliced, green & white parts (optional)
  • 3 tbsp Oscar Mayer Selects Real Bacon Pieces - divided
  • 1 1/2 cup shredded cheddar - divided (light version: reduced fat cheese like Kraft 2% shredded cheddar)
  • 1 pinch garlic powder (we love garlic so I added about 1/4 tsp)
  • 1 salt and pepper to personal taste

How to Make Loaded Cauliflower Bake

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Loaded Cauliflower Bake in your home by yourself.

    Step 1
  • Rinse cauliflower and cut or break florets into pieces (1-1 1/2in or so). Steam or boil until just fork tender. I steamed mine in a steamer basket, with salt and pepper sprinkled on top, for about 15 minutes.
  • Step 2
  • When done steaming remove pot from heat, carefully remove lid from pot to let excess steam escape, then carefully remove cauliflower still in steamer basket from pot and place on plate to let cauliflower air dry slightly while you prepare the "sauce". If you boiled your cauliflower, drain in a colander and set aside.
  • Step 3
  • Preheat oven to 450°F and spray a 2 quart baking dish with nonstick cooking spray.
  • Step 4
  • In a large bowl combine sour cream, mayo, garlic powder, 1/2 cup shredded cheese and 2 tbs bacon pieces, stirring until well incorporated. Add salt and pepper after bacon to adjust seasoning accordingly (I usually don't need much if any).
  • Step 5
  • Add cauliflower and green onion. Stir gently to coat. It's ok if you break apart some of the cauliflower it will definitely happen.
  • Step 6
  • Transfer to prepared baking dish, gently spread out evenly, top with remaining shredded cheese and bacon pieces. Bake uncovered for 15-20 minutes or until cheese is melted and the edges are bubbly.
  • Step 7
  • Let sit 5-10 minutes before serving. Eat and enjoy!
Loaded Cauliflower Bake Reviews

Add your opinion about Loaded Cauliflower Bake Recipe above or tell your story when cooking Loaded Cauliflower Bake in your home.

Recipe Related to Loaded Cauliflower Bake
EASY MEXICAN OMELETTE EASY MEXICAN OMELETTE
Posted at : December 26, 2016, 12:58 pm
Posted by : Carrie Ann
Cooking Time : 30 minutes
Serving : 2
Southern Pea medley, Florida Southern Pea medley, Florida
Posted at : December 26, 2016, 12:46 pm
Posted by : skunkmonkey101
Serving : 18
Tomato Salad Tomato Salad
Posted at : December 26, 2016, 4:57 pm
Posted by : AmsCookbook
Cooking Time : 15 minutes
Kabocha Squash Stuffed With Quinoa Kabocha Squash Stuffed With Quinoa
Posted at : December 26, 2016, 12:46 pm
Posted by : cookpad.japan
Serving : 2
Maple Dijon Salmon Cakes Maple Dijon Salmon Cakes
Posted at : December 26, 2016, 2:32 pm
Posted by : natgal

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z