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Loaded Sweet Potato Recipe

Loaded Sweet Potato Recipe
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Category : Breakfast
Cooking Time : 45 minutes
Serving : 2
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Prepare the ingredients before making Loaded Sweet Potato in your home. Then, follow these steps below to serve Loaded Sweet Potato for your family or friends.

Ingredients: Loaded Sweet Potato

  • 1 sweet potato
  • Mushrooms [sliced into small pieces]
  • Meat rolls [sliced into small pieces]
  • Grated cheddar cheese
  • Chobani greek yogurt for topping
  • Salt
  • 1 egg

How to Make Loaded Sweet Potato

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Loaded Sweet Potato in your home by yourself.

    Step 1
  • Preheat oven to 400 degrees.
  • Step 2
  • Poke holes into your sweet potatoes and bake them on a baking sheet for about 40-45 minutes or until they’re fork tender.
  • Step 3
  • Remove from the oven. Slice them open, and scoop out a little bit to make room for your stuffing.
  • Step 4
  • Sprinkle cheese on top and pop them back in the oven for a few minutes for the cheese to melt.
  • Step 5
  • While you wait for your cheese to melt, mix the salt and greek yogurt. Taste and adjust.
  • Step 6
  • Stuff with sliced meat rolls, mushrooms and egg, and then put it back into the oven.
  • Step 7
  • Bake until the egg is cooked and then top it with yogurt.
  • Step 8
  • Serve and Enjoy!
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