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Lotus Root Chips Recipe

Lotus Root Chips Recipe
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Cooking Time : 15 minutes
Serving : 1
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Prepare the ingredients before making Lotus Root Chips in your home. Then, follow these steps below to serve Lotus Root Chips for your family or friends.

Ingredients: Lotus Root Chips

  • 1 each Lotus root
  • 1 cup vinegar
  • 2 cup oil for deep frying

How to Make Lotus Root Chips

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Lotus Root Chips in your home by yourself.

    Step 1
  • Wash and thinly sliced the lotus root
  • Step 2
  • Soak the sliced lotus root in vinegar for abt 5 mins
  • Step 3
  • Drain then fry & enjoy
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