Nogluten Recipes

Low Calorie Corn Bread Recipe

low calorie corn bread Recipe
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Cooking Time : 20 minutes
Serving : 16
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Prepare the ingredients before making low calorie corn bread in your home. Then, follow these steps below to serve low calorie corn bread for your family or friends.

Ingredients: low calorie corn bread

  • 1 1/4 cup whole wheat flour
  • 3/4 cup cornmeal
  • 1/4 cup Sugar replacement that measures like sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup unsweetened almond milk
  • 1/4 cup applesauce
  • 1 egg

How to Make low calorie corn bread

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make low calorie corn bread in your home by yourself.

    Step 1
  • Preheat oven to 400°F
  • Step 2
  • Mix all dry ingredients in a bowl. Set aside.
  • Step 3
  • In a separate bowl, whisk all wet ingredients together.
  • Step 4
  • Pour wet ingredients in bowl with dry ingredients. Stir until just combined.
  • Step 5
  • Pour into greased muffin pan, bread pan, or round cake pan.
  • Step 6
  • Bake for 20 to 30 minutes.
  • Step 7
  • I like mine served with butter and a drizzle of honey. Make syrup is also really good on this.
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