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Low-calorie Fresh Strawberry Mousse Recipe

Low-Calorie Fresh Strawberry Mousse Recipe
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Serving : 8
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Prepare the ingredients before making Low-Calorie Fresh Strawberry Mousse in your home. Then, follow these steps below to serve Low-Calorie Fresh Strawberry Mousse for your family or friends.

Ingredients: Low-Calorie Fresh Strawberry Mousse

  • 150 grams A) Strawberries
  • 250 grams A) Yogurt
  • 60 grams A) Sugar
  • 8 grams B) Gelatin Powder
  • 100 ml B) Water
  • 1 C) Egg white
  • 20 grams C) Sugar
  • 1 appropriate amount Strawberries (for decoration)

How to Make Low-Calorie Fresh Strawberry Mousse

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Low-Calorie Fresh Strawberry Mousse in your home by yourself.

    Step 1
  • Blend the "A" ingredients in a food processor (or a mixer) until the puree reaches your desired consistency. I like to leave bits in the puree.
  • Step 2
  • Soak the gelatin powder in the water ("B" ingredients), and dissolve in a microwave (Approximately 40 seconds at 700W).
  • Step 3
  • Pour the gelatin mixture into the puree and mix well.
  • Step 4
  • Place this bowl in a bigger bowl with iced water to cool.
  • Step 5
  • Whip the "C" egg white and gradually add the sugar. Whip until it becomes a soft meringue.
  • Step 6
  • Pour 1/3 of the puree mixture (Step 4) into the meringue (Step 5) and stir. Then add this meringue and puree mixture to the remaining puree mixture.
  • Step 7
  • The mixture should now look like this. Attention: If the puree mixture (Step 4) is too runny or the meringue is too hard, you may find it difficult to mix or the mixture may separate when it is cooling.
  • Step 8
  • Pour into molds and chill in the fridge.
  • Step 9
  • Done! This time, I used a lot of strawberries for decoration.
  • Step 10
  • After a bite. You can see the strawberry bits inside. The strawberry color is beautiful, isn't it?
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