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Low Calorie - Quick Creamy Chicken Noodle Soup Recipe

low calorie - quick creamy chicken noodle soup Recipe
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Cooking Time : 30 minutes
Serving : 20
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Prepare the ingredients before making low calorie - quick creamy chicken noodle soup in your home. Then, follow these steps below to serve low calorie - quick creamy chicken noodle soup for your family or friends.

Ingredients: low calorie - quick creamy chicken noodle soup

  • 2 quart water
  • 1 quart chicken stock
  • 1 chicken bouillon cubes or powder
  • 12 oz package of whole wheat egg noodles
  • 2 cup cooked or canned white chicken
  • 3 can fat free cream of chicken soup
  • 3 cup Sweet corn
  • 1 cup fat free sour cream
  • 1 season to taste

How to Make low calorie - quick creamy chicken noodle soup

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make low calorie - quick creamy chicken noodle soup in your home by yourself.

    Step 1
  • In large kettle, bring water and stock to a boil
  • Step 2
  • add noodles and season to taste. Cook until noodles are done add bouillon cubes or powder now
  • Step 3
  • add chicken, soup, corn and heat through
  • Step 4
  • remove from heat and add sour cream
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