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Low Carb Peanut Butter Fudge Recipe

Low Carb peanut butter fudge Recipe
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Cooking Time : 5 minutes
Serving : 8
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Prepare the ingredients before making Low Carb peanut butter fudge in your home. Then, follow these steps below to serve Low Carb peanut butter fudge for your family or friends.

Ingredients: Low Carb peanut butter fudge

  • 1/2 cup peanut butter (lowest Carb...I use Peter pan)
  • 1/2 cup unsalted butter
  • 2 oz cream cheese
  • 1 cup Splenda
  • 1/2 tsp vanilla extract

How to Make Low Carb peanut butter fudge

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Low Carb peanut butter fudge in your home by yourself.

    Step 1
  • put peanut butter and butter in a microwave safe bowl and heat for 1 minute.
  • Step 2
  • stir with a whisk.
  • Step 3
  • add cream cheese and heat. for one minute
  • Step 4
  • again stir with a whisk.
  • Step 5
  • add Splenda and vanilla flavoring.
  • Step 6
  • whisk again.
  • Step 7
  • pour mixture into a casserole dish and refrigerate until set.
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