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Low Fat-low Calorie Cabbage Soup Recipe

LOW FAT-LOW CALORIE CABBAGE SOUP Recipe
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Prepare the ingredients before making LOW FAT-LOW CALORIE CABBAGE SOUP in your home. Then, follow these steps below to serve LOW FAT-LOW CALORIE CABBAGE SOUP for your family or friends.

Ingredients: LOW FAT-LOW CALORIE CABBAGE SOUP

  • 1/2 head cabbage-chopped
  • 1 cup celery-chopped
  • 1 cup onion-diced
  • 1 cup carrots-diced
  • 1 green pepper-diced
  • 3 clove garlic-minced
  • 6 cup chicken broth
  • 14 oz can basil,oregano,garlic diced tomatoes
  • 1/2 tsp red pepper flakes
  • 1 black pepper to taste
  • 1/2 tsp salt (optional)
  • 1 lb ground turkey-if desired

How to Make LOW FAT-LOW CALORIE CABBAGE SOUP

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make LOW FAT-LOW CALORIE CABBAGE SOUP in your home by yourself.

    Step 1
  • Heat 2 T. Olive oil in a large pot. If using ground turkey, brown. Add celery,onions,bell peppers and carrots. Saute until slightly tender. Stir in garlic. Pour in chicken broth. Stir in tomatoes and cabbage. Bring to a boil and reduce heat. Cook until cabbage is tender. Stir in spices. Adjust seasoning as needed. Serve and enjoy.
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