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Low Histamine Zucchini Cake Recipe

Low histamine zucchini cake Recipe
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Cooking Time : 45 minutes
Serving : 3
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Prepare the ingredients before making Low histamine zucchini cake in your home. Then, follow these steps below to serve Low histamine zucchini cake for your family or friends.

Ingredients: Low histamine zucchini cake

  • zucchini cake
  • 2 medium zucchini
  • 1 tsp salt
  • 2 chopped onion
  • 2 garlic cloves
  • 1 egg
  • 1 tsp baking powder
  • 1/2 cup cornflour
  • 1 olive oil or rapeseeds oil for cooking
  • 1 tsp basil
  • Yoghurt dressing
  • 125 ml white yoghurt
  • 50 grams chopped cucumber
  • 1/2 tsp sweet paprika
  • pinch ground black pepper
  • 1/2 tsp dried garlic
  • pinch salt

How to Make Low histamine zucchini cake

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Low histamine zucchini cake in your home by yourself.

    Step 1
  • Grate the zucchini on large-scale grater
  • Step 2
  • Put in a bowl and toss in the salt.leave it for 10 minutes and then extract excess water from zucchini
  • Step 3
  • Return the zucchini into a bowl and combine with onion,garlic,egg,cornflour,baking powder and basil
  • Step 4
  • Mix everything together and form cakes of about 3cm in diameter out of the mixture
  • Step 5
  • Fry until cakes turn into medium-brown colour
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