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Lubella's Family Size Stromboli Recipe

LuBella's Family Size Stromboli Recipe
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Cooking Time : 30 minutes
Serving : 10
Print Recipe

Prepare the ingredients before making LuBella's Family Size Stromboli in your home. Then, follow these steps below to serve LuBella's Family Size Stromboli for your family or friends.

Ingredients: LuBella's Family Size Stromboli

  • 1 large dough
  • 2 packages mozzerella
  • 3 stick sausage
  • 1 packages pepperoni
  • 1 medium bell pepper
  • 3 clove garlic
  • 1 pinch oregano
  • 1 pinch basil
  • 1 pinch blk pepper
  • 1 tbsp parmesan cheese
  • 1 small onion sliced

How to Make LuBella's Family Size Stromboli

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make LuBella's Family Size Stromboli in your home by yourself.

    Step 1
  • Preheat oven to 500
  • Step 2
  • Roll out dough to needed length
  • Step 3
  • Lay out 1st layer of mozzerella then sausage,pepper,onion,pepperoni add 2nd layer of cheese
  • Step 4
  • Take right & left corners and fold to press and connect
  • Step 5
  • Begin to roll your dough closed by moving your hands side to side to keep dough evenly rolled to seal make sure seam is on bottom
  • Step 6
  • Place stromboli on a pizza screen and with a sharp knife slice openings across the top to allow inside to cook and place into oven.
  • Step 7
  • In 15 minutes turn to cook evenly
  • Step 8
  • Just before its done pull out of oven brush some olive oil and sprinkle some parmesan Cheese and put back in oven to toast for about 2 minutes
  • Step 9
  • Slice into portions serve with some tomato sauce and enjoy
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