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Lubella's Flavored Seasoning Italian Bread From Scratch Recipe

LuBella's Flavored Seasoning Italian Bread From Scratch Recipe
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Cooking Time : 1 minutes
Serving : 3
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Prepare the ingredients before making LuBella's Flavored Seasoning Italian Bread From Scratch in your home. Then, follow these steps below to serve LuBella's Flavored Seasoning Italian Bread From Scratch for your family or friends.

Ingredients: LuBella's Flavored Seasoning Italian Bread From Scratch

  • 1 large Pizza Dough
  • 1 tsp garlic powder
  • 1 tbsp dry parsley
  • 1 tsp dry basil
  • 3 slice cut dough into 3 quarters

How to Make LuBella's Flavored Seasoning Italian Bread From Scratch

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make LuBella's Flavored Seasoning Italian Bread From Scratch in your home by yourself.

    Step 1
  • Cut your dough into 3 pcs Press each piece to spread dough just a little bit into a triangular shape.
  • Step 2
  • Sprinkle your seasoning on the dough.
  • Step 3
  • Fold in left and right corners of dough and press down.
  • Step 4
  • Now from the front begin to roll dough with both hands using 4 fingers each until dough is sealed in a tube like shape.
  • Step 5
  • Sprinkle sesame seeds on counter and begin to roll dough over the seeds.
  • Step 6
  • Now using both palms of your hands roll dough outward towards opposite directions until desired length.
  • Step 7
  • Place on a sheet of baking paper on a tray make 3 cuts on top of bread to help it rise faster and cover with plastic wrap just draping it over your bread "DO NOT SEAL IT TIGHT" as it will prevent it from rising to its fullest capacity.
  • Step 8
  • Let Your bread rise until they look blown up and airy.
  • Step 9
  • Pre heat oven on 450
  • Step 10
  • When bread is ready to bake place it in the oven when they start to turn golden brown turn tray to bake evenly until your desired liking. You will be blown away with the flavor of this bread...enjoy xoxo
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