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Mac And Cheese Soup With Chicken And Bacon Recipe

Mac And Cheese Soup With Chicken And Bacon Recipe
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Cooking Time : 35 minutes
Serving : 8
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Prepare the ingredients before making Mac And Cheese Soup With Chicken And Bacon in your home. Then, follow these steps below to serve Mac And Cheese Soup With Chicken And Bacon for your family or friends.

Ingredients: Mac And Cheese Soup With Chicken And Bacon

  • 3 cup Shredded cooked chicken
  • 6 slice Bacon, cooked crispy and crumbled
  • 1 lb Uncooked elbow macaroni
  • 3 tbsp Butter
  • 3 tbsp All purpose flour
  • 1 pints Half and half
  • 1 can 14 oz chicken broth
  • 1 can 10.75 oz condensed cheese soup
  • 1 tsp Each, ground mustard, garlic powder, onion powder
  • 2 cup Shredded sharp cheddar cheese

How to Make Mac And Cheese Soup With Chicken And Bacon

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Mac And Cheese Soup With Chicken And Bacon in your home by yourself.

    Step 1
  • Cook macaroni according to package directions.
  • Step 2
  • Drain well and set aside.
  • Step 3
  • In large pot, melt butter.
  • Step 4
  • Add flour and whisk to combine.
  • Step 5
  • Cook for 2-3min.
  • Step 6
  • Slowly add the half and half and broth, whisking constantly.
  • Step 7
  • Stir in cheddar cheese soup, ground mustard, garlic and onion powder.
  • Step 8
  • Bring to a boil, then reduce to a simmer.
  • Step 9
  • Once thickened, whisk in the cheddar cheese and stir until completely melted.
  • Step 10
  • Add the cooked chicken, bacon and macaroni.
  • Step 11
  • Stir until combined and heated through.
  • Step 12
  • If it gets too thick, you may need to add more half and half or broth.
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