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Macaroni And Cheese Recipe

Macaroni and Cheese Recipe
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Prepare the ingredients before making Macaroni and Cheese in your home. Then, follow these steps below to serve Macaroni and Cheese for your family or friends.

Ingredients: Macaroni and Cheese

  • Pasta
  • 3/4 lb Macaroni
  • 4 quart Boiling Water
  • 1 tbsp Salt
  • Cheese
  • 3 tbsp Butter
  • 3 tbsp Flour
  • 1/2 tsp Red Pepper
  • 2 3/4 cup Milk
  • 3/4 cup Half & Half
  • 1 cup Cheddar Cheese
  • 3 cup Velveeta
  • 2 tbsp Dijon Mustard
  • 1 1/2 tsp salt
  • 1/4 tsp Pepper

How to Make Macaroni and Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Macaroni and Cheese in your home by yourself.

    Step 1
  • Cook macaroni in boiling salted water, keep 1 cup of the water.
  • Step 2
  • Melt butter in pot; whisk in flour and pepper and cook for 3 minutes.
  • Step 3
  • Pour in milk slowly, whisk until boiling, then let simmer for 3 minutes. Stir in the remaining ingredients.
  • Step 4
  • Stir in the macaroni and noodle water; Transfer to a baking dish and bake at 400° for around 30 minutes
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