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Mackerel Pasta Bake Recipe

Mackerel Pasta Bake Recipe
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Prepare the ingredients before making Mackerel Pasta Bake in your home. Then, follow these steps below to serve Mackerel Pasta Bake for your family or friends.

Ingredients: Mackerel Pasta Bake

  • 2 Peppered mackerel fillets
  • 1 bunch Spring onions
  • 300 ml Lighter creme Fraiche
  • 175 grams Penne pasta
  • 25 grams Parmesan grated

How to Make Mackerel Pasta Bake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Mackerel Pasta Bake in your home by yourself.

    Step 1
  • Chop spring onions and fry in small knob of butter.
  • Step 2
  • Meanwhile, heat grill and boil pasta as per instructions
  • Step 3
  • Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche
  • Step 4
  • Season to taste and add cooked pasta
  • Step 5
  • Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top
  • Step 6
  • Put in grill and remove once brown on top
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