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Macrobiotic Carrot Cookies Recipe

Macrobiotic Carrot Cookies Recipe
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Serving : 25
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Prepare the ingredients before making Macrobiotic Carrot Cookies in your home. Then, follow these steps below to serve Macrobiotic Carrot Cookies for your family or friends.

Ingredients: Macrobiotic Carrot Cookies

  • 50 grams Carrot
  • 60 grams Katakuriko
  • 40 grams Cake flour
  • 20 grams Beet sugar
  • 30 grams Canola oil

How to Make Macrobiotic Carrot Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Macrobiotic Carrot Cookies in your home by yourself.

    Step 1
  • Grate the carrot.
  • Step 2
  • Put the cake flour, katakuriko and beet sugar in a bowl and mix.
  • Step 3
  • Add the grated carrot and canola oil and mix with a cutting mortion. Do not knead the mixture.
  • Step 4
  • Press the mixture together into a ball, place on the kitchen bench top. Roll it thinly and cut off rectangle shapes with a knife, or you can cut out with cookie cutters.
  • Step 5
  • Bake in a preheated oven at 190°C for 15 minutes.
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