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Macrobiotic Maple Coconut Cookies Recipe

Macrobiotic Maple Coconut Cookies Recipe
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Serving : 20
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Prepare the ingredients before making Macrobiotic Maple Coconut Cookies in your home. Then, follow these steps below to serve Macrobiotic Maple Coconut Cookies for your family or friends.

Ingredients: Macrobiotic Maple Coconut Cookies

  • 150 grams Whole wheat flour (finely ground)
  • 30 grams Cornstarch (or katakuriko)
  • 60 grams Vegetable oil
  • 50 grams Maple syrup
  • 30 grams Finely shredded coconut

How to Make Macrobiotic Maple Coconut Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Macrobiotic Maple Coconut Cookies in your home by yourself.

    Step 1
  • Combine all of the ingredients in a bowl, mix well by folding together with a rubber spatula.
  • Step 2
  • Shape the cookies into rounds that are roughly 3 cm in diameter, and 8 mm in thickness. Bake them for about 25 minutes at 180℃, then they're ready.
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