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Macrobiotic Recipe: Brown Rice Gruel With Lots Of Veggies Recipe

Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies Recipe
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Serving : 2
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Prepare the ingredients before making Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies in your home. Then, follow these steps below to serve Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies for your family or friends.

Ingredients: Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies

  • 180 grams Cooked brown rice
  • 2 mushrooms Dried shiitake mushrooms
  • 1 stalk Finely chopped scallions
  • 1 Vegetables you like
  • 1 Miso

How to Make Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Macrobiotic Recipe: Brown Rice Gruel with lots of Veggies in your home by yourself.

    Step 1
  • Rehydrate the dried shiitake mushrooms. You will be using the juice in the rice gruel, so set it aside.
  • Step 2
  • Prepare your favorite veggies. I used 2 tarot potatoes, 1 leaf of Chinese cabbage, carrots diced into 2 cm, and 1 dried shiitake mushroom cut into squares.
  • Step 3
  • Add the veggies to a pot with 600 ml water, and stew until cooked through. Add the shiitake juice to the water amount as well.
  • Step 4
  • Add the brown rice, stew to your desired softness, and add the miso for flavoring. Top with minced scallions for the finishing touch, and mix together.
  • Step 5
  • It is done. Enjoy it for lunch today.
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