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Macroni Cheese Recipe

Macroni cheese Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Macroni cheese in your home. Then, follow these steps below to serve Macroni cheese for your family or friends.

Ingredients: Macroni cheese

  • 175 grams dried macroni
  • 50 grams butter
  • 50 grams flour
  • 600 ml milk
  • 1 pinch of salt
  • 1 pinch of ground pepper
  • 200 grams cheddar cheese grated

How to Make Macroni cheese

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Macroni cheese in your home by yourself.

    Step 1
  • Boil the macroni and drain the water. Then put it back in to the bowl
  • Step 2
  • To make the sauce, melt the butter in a saucepan on a low heat. Stir in the flour and cook the mixture for 1 minute.
  • Step 3
  • Take the pan off thhe heat and add little milk. Stir it really well and then add the rest of the milk, at little at each time.
  • Step 4
  • Heat the pan again a then start making the sauce boil. Make sure it doesn't stick
  • Step 5
  • The sauuce will began to thicken. Let it bubble for 1 minute and then add 175 grams of the cheese and take it out the heatpan from the heat.
  • Step 6
  • Pour the sauce over the macroni and stir it well.
  • Step 7
  • Brush some butter into an oven proof dish and pour the cheesy macroni in it.
  • Step 8
  • Sprincle the rest of the cheese . Then bake the macroni about 25 minutes until the top is golden brown.
  • Step 9
  • Wearing oven gloves take out the dish. Let the macroni cool for some minutes and then serve it
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