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Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas Recipe

Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas Recipe
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Cooking Time : 15 minutes
Serving : 4
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Prepare the ingredients before making Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas in your home. Then, follow these steps below to serve Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas for your family or friends.

Ingredients: Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas

  • 4 boneless skinless chicken tenders cubed
  • 1/4 lb bacon
  • 1/4 tsp cumin
  • 1/4 tsp smoked paprika
  • 1 cup shredded monterey jack cheese
  • 2 8 inch flour tortillas
  • 2 tbsp butter
  • 1 drizzle of ranch

How to Make Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Madison's Crispy Crunchy Chicken Bacon Ranch Quesadillas in your home by yourself.

    Step 1
  • put chicken in non stick skillet with paprika and cumin. Cook til done and set aside. Then fry bacon in skillet and drain on paper towels to get off extra grease. Crumble up bacon and mix in with chicken pieces.
  • Step 2
  • Lay out tortillas and butter each of them on one side with 1 tbsp of butter.
  • Step 3
  • Lay tortillas in skillet butter side down then add cheese, chicken mixture, and a squirt of ranch to it
  • Step 4
  • Flip half of the tortilla shell over so it will look like an omlet. Flip over and make sure both sides get golden brown
  • Step 5
  • Serve with sour cream and salsa.
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