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Mae's Potato Soup Recipe

Mae's Potato Soup Recipe
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Cooking Time : 30 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Mae's Potato Soup in your home. Then, follow these steps below to serve Mae's Potato Soup for your family or friends.

Ingredients: Mae's Potato Soup

  • Ingredients
  • 6 medium russet potatoes, peeled & cubed
  • 1 bunch green onions, chopped, save green part for garnish
  • 1 water reseved from cooking potatoes
  • 1 quart milk
  • 1 quart half &half
  • 1/4 butter
  • 1/4 cup sour cream
  • 5 oz shredded cheese
  • 1 packages bacon, cooked & crumbled

How to Make Mae's Potato Soup

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Mae's Potato Soup in your home by yourself.

    Step 1
  • cook potatoes and onions until tender
  • Step 2
  • drain reserving water
  • Step 3
  • add butter and sour cream to potatoes, stir
  • Step 4
  • add milk and half&half and enough reserved liquid to cover top of potatoes
  • Step 5
  • simmer until thick and lumpy, stirring occasionally
  • Step 6
  • add half of bacon, stir
  • Step 7
  • serve with crackers or garlic bread.
  • Step 8
  • garnish with remaining bacon, green tops, and cheese.
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