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Maltese Baked Macaroni Recipe

Maltese baked macaroni Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making Maltese baked macaroni in your home. Then, follow these steps below to serve Maltese baked macaroni for your family or friends.

Ingredients: Maltese baked macaroni

  • 1 kg mince
  • 1 can pasta sauce chunky
  • 1 onion
  • 6 eggs
  • 1 penne pasta

How to Make Maltese baked macaroni

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Maltese baked macaroni in your home by yourself.

    Step 1
  • Boil water and add pasta and a Little salt
  • Step 2
  • Cook onion and mince
  • Step 3
  • Add sauce to mince
  • Step 4
  • Mix six eggs and a dash of milk as if your making scrambled eggs
  • Step 5
  • Once pasta is soft and mince is cooked spoon the two into a large baking dish
  • Step 6
  • Then pour egg mix on top
  • Step 7
  • Put into oven until crispy and cooked :) then enjoy
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