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Mamalocks Easy Cheddar Onion Biscuits Recipe

MamaLocks Easy Cheddar Onion Biscuits Recipe
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Prepare the ingredients before making MamaLocks Easy Cheddar Onion Biscuits in your home. Then, follow these steps below to serve MamaLocks Easy Cheddar Onion Biscuits for your family or friends.

Ingredients: MamaLocks Easy Cheddar Onion Biscuits

  • biscuits
  • 2 cup (Slightly Rounded cups) Bisquick mix
  • 3/4 cup Milk
  • 1 1/2 tsp Garlic powder
  • 2 tbsp Dried onion flakes
  • 3/4 cup Cheddar cheese
  • topping
  • 1/4 cup Melted butter
  • 1/2 tsp To 1 teaspoon garlic salt

How to Make MamaLocks Easy Cheddar Onion Biscuits

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make MamaLocks Easy Cheddar Onion Biscuits in your home by yourself.

    Step 1
  • Heat oven to 450
  • Step 2
  • Mix bisquick, milk, onion flakes and garlic powder together. Add cheese and mix well.
  • Step 3
  • Using a rounded glass pie dish or other rounded baking dish, spray with oil and then spoon 5 to 6 biscuit dough balls around edge of dish and one in the center. Try to avoid dough balls touching each other for now.
  • Step 4
  • Add melted butter and garlic salt together. Drizzle over biscuits. The butter will drain off in between the biscuit dough.
  • Step 5
  • Bake for approximately 16 minutes or until top starts to brown in sections.
  • Step 6
  • Use a knife or fork around the edge to separate from dish. I also fork the seems of the biscuits to help them break apart easier. Enjoy!!
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