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Mamas Lima Beans Soup (slow Cooker) Recipe

Mamas Lima Beans Soup (slow cooker) Recipe
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Cooking Time : 15 minutes
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Prepare the ingredients before making Mamas Lima Beans Soup (slow cooker) in your home. Then, follow these steps below to serve Mamas Lima Beans Soup (slow cooker) for your family or friends.

Ingredients: Mamas Lima Beans Soup (slow cooker)

  • 1 small onion
  • 1 carrot
  • 1 celery stalk
  • 8 cup water
  • 1/2 packages bacon
  • 1/2 tsp minced garlic
  • 1/2 tsp garlic salt
  • 1 lb dry large lima beans

How to Make Mamas Lima Beans Soup (slow cooker)

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Mamas Lima Beans Soup (slow cooker) in your home by yourself.

    Step 1
  • Start by sorting and rinsing beans for any dirt or pebbles. Then place in slow cooker.
  • Step 2
  • Next slice up vegetables and then add to cooker.
  • Step 3
  • Cut bacon into bite size pieces and add to cooker.
  • Step 4
  • Finish by adding garlic, garlic salt, and water. Then cook on high for 6-8 hours, or until beans are soft. Salt to taste and add more garlic salt if needed.
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