Nogluten Recipes

Mandie's Parsley Potatoes Recipe

Mandie's Parsley Potatoes Recipe
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Cooking Time : 20 minutes
Serving : 5
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Prepare the ingredients before making Mandie's Parsley Potatoes in your home. Then, follow these steps below to serve Mandie's Parsley Potatoes for your family or friends.

Ingredients: Mandie's Parsley Potatoes

  • 1 stick Real salted Butter or Margrine if you prefer
  • 2 can white sliced potatoes
  • 1 tbsp chopped parsley

How to Make Mandie's Parsley Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Mandie's Parsley Potatoes in your home by yourself.

    Step 1
  • Grab your can of potatoes open the can and drain the water out, then pour into a flat pan. Like a frying pan ect.
  • Step 2
  • Grab your stick of butter and place it into the middle of the pan spreading out the potatoes in the middle. You want the butter to be touching the bottom.
  • Step 3
  • Get your parsley and spread it over top of the potatoes make sure all potatoes are covered but not too thick.
  • Step 4
  • Lastly simmer on med for 10 minutes till starts to boil then simmer on low stirring occasionally until butter has fully absorbed the potatoes. They will look a little yellowish. And enjoy!
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