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Mandys Cheesy Burger Pinwheel Recipe

Mandys cheesy burger pinwheel Recipe
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Cooking Time : 50 minutes
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Prepare the ingredients before making Mandys cheesy burger pinwheel in your home. Then, follow these steps below to serve Mandys cheesy burger pinwheel for your family or friends.

Ingredients: Mandys cheesy burger pinwheel

  • 1 lb hamburger meat cooked and drained
  • 2 ready made puff pastry sheets
  • 1 box herb,garlic cream cheese room temp
  • 1/2 cup each diced pickles and diced onion
  • salt and pepper
  • 1 large egg whisked for glazing the pastry
  • 1 enough sesame seeds as needed

How to Make Mandys cheesy burger pinwheel

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Mandys cheesy burger pinwheel in your home by yourself.

    Step 1
  • Pre heat oven to 180℃/350℉.
  • Step 2
  • Allow puff pastry to come to room temperature and roll out to desired size,I prefer to make the pastry thin as it swells during baking.
  • Step 3
  • Cook hamburger in a dry pan cook until its crumbly drain all fat in a sieve and allow to cool. Season with salt and pepper.
  • Step 4
  • Spread cream cheese over pastry ,add diced onions and pickles top with a layer of hamburger meat .
  • Step 5
  • Roll pastry up tightly,brush the end seam with egg, place seam side down,coat the pastry in egg and roll in sesame seeds ( like a burger bun has ),cut into individual pinwheels, place on baking sheet and bake for 12-15 minutes, 180℃/350℉.
  • Step 6
  • Remove from oven .Allow to cool slightly and then and serve with your favourite burger sauce
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