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Mandys Irish Lasagna Recipe

Mandys Irish lasagna Recipe
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Cooking Time : 1 minutes
Serving : 6
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Prepare the ingredients before making Mandys Irish lasagna in your home. Then, follow these steps below to serve Mandys Irish lasagna for your family or friends.

Ingredients: Mandys Irish lasagna

  • lasagna sauce
  • 500 grams minced beef
  • 500 ml passatta
  • 3 clove garlic
  • 1 large onion, chopped
  • 1 red bell pepper small diced
  • 1 large carrot chopped
  • 1 tbsp balsamic vinegar
  • 1 tbsp dried oregano
  • 1 tbsp dried basil
  • 1 salt n pepper to taste
  • 250 ml water to cover meat and veg
  • cheese sauce
  • 25 grams butter
  • 25 grams flour
  • 150 ml milk
  • 1 salt n pepper to taste( i also added a pinch of dried parsley for colour)
  • 1/2 cup grated cheese( chedder mozzerella mix)
  • making of the lasagna
  • 1 box lasagna sheets ( no pre cook type)
  • 1 cup grated cheese for topping

How to Make Mandys Irish lasagna

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Mandys Irish lasagna in your home by yourself.

    Step 1
  • To make meat sauce ,Brown mince until fully cooked and drain off excess fat except for one tablespoons
  • Step 2
  • Chop all veg ,and add to meat saute for 2 minutes,then add dried herbs and all the liquids and salt n pepper ,bring to a boil and simmer for 30 minutes until veg is cooked and sauce is reduced,Allow to cool.
  • Step 3
  • In another pot melt butter do not let it Brown, then add flour and mix well allow to cook for 2 minutes to cook out the flour taste .
  • Step 4
  • Add milk to butter and flour mix ,mix well to avoid lumps ,season with salt n pepper and then add 1/2 cup of grated cheese .Allow to cool
  • Step 5
  • To make lasagna put a ladle of meat sauce into a oven proof dish( 9 by 9 inch) ,then cover with lasagna sheets ,top with a ladle of cheese sauce ,repeat until all mixes are used finishing with the cheese sauce, top with 1 cup grated cheese
  • Step 6
  • Put in a preheated oven at 350 covered with foil for the 30 minutes ,then remove foil and finish browning the lasagna for a further 15-20 minutes depending on Ur oven
  • Step 7
  • Onced cooked remove from oven and allow it to rest for at least 10 minutes before slicing and serving.Enjoy
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