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Mandys Steak And Mushroom Pie Recipe

Mandys steak and mushroom pie Recipe
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Prepare the ingredients before making Mandys steak and mushroom pie in your home. Then, follow these steps below to serve Mandys steak and mushroom pie for your family or friends.

Ingredients: Mandys steak and mushroom pie

  • pie crust
  • 200 grams plain flour
  • 1/2 tsp herb de provence
  • 120 grams cold cubed butter
  • 1 enough cold water to make the pie crust
  • 1 egg beaten
  • 1 enough flour for dusting
  • pie filling
  • 2 tbsp oil
  • 2 lb cubed steak pieces
  • 1 tbsp oil
  • 2 large peeled and sliced carrots
  • 1 large red onion sliced
  • 100 grams mushroom
  • 50 grams frozen peas
  • 2 beef stock cubes
  • 1 tbsp herb de provence
  • 1 tsp garlic powder
  • 1 dried bay leaf
  • salt n pepper
  • 500 ml water
  • 1 tbsp cornstarch
  • 1 tbsp cold water

How to Make Mandys steak and mushroom pie

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Mandys steak and mushroom pie in your home by yourself.

    Step 1
  • Brown cubed steak until totally sealed in 2 tablespoons of oil ,drain once browned
  • Step 2
  • Add 1 tablespoon of oil and saute all the chopped veg for 2-3 minutes next add bay leaf,stock cubes and dried seasonings and mix well add beef back into the veg mix,cover with water and bring to a boil then simmer for 1 hour
  • Step 3
  • For the pie crust put flour into a mixing bowl add butter and rub in the butter until the flour mix looks like sand,add herbs and enough water to bring it to a dough ,cover and put in fridge while beef cooks.
  • Step 4
  • After one hour of cooking add 1 tablespoon of cornstarch mixed with a little water about 1 tablespoon into boiling beef mixture
  • Step 5
  • On a clean work surface dust with flour and roll pastry to the size of the pie dish (10*10)
  • Step 6
  • Place beef mixture into pie dish and top with pastry,brush with beaten egg and cover with foil ,place in a pre heated oven 180℃/350℉ cook for 40 minutes ,then remove cover and bake for a further 10 minutes . After all Ur hard work now u get to enjoy it
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