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Maple Syrup Muffins With Pancake Mix Recipe

Maple Syrup Muffins with Pancake Mix Recipe
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Serving : 18
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Prepare the ingredients before making Maple Syrup Muffins with Pancake Mix in your home. Then, follow these steps below to serve Maple Syrup Muffins with Pancake Mix for your family or friends.

Ingredients: Maple Syrup Muffins with Pancake Mix

  • 200 grams Pancake mix
  • 2 Egg
  • 30 grams Butter or margarine for baking
  • 4 tbsp Maple syrup
  • 100 ml Milk

How to Make Maple Syrup Muffins with Pancake Mix

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Maple Syrup Muffins with Pancake Mix in your home by yourself.

    Step 1
  • I used 4 cm paper cupcake moulds. Preheat the oven to 170℃. Microwave the butter or let it soften at room temperature naturally.
  • Step 2
  • Mix the egg and butter well with a whisk.
  • Step 3
  • Add maple syrup to Step 2 and lightly mix. Add the egg little by little and mix it in well.
  • Step 4
  • Add the pancake mix and fold it in quickly.
  • Step 5
  • Pour the batter into the paper moulds, about 70-80% of the way.
  • Step 6
  • Bake for 20 - 25 minutes in the oven preheated to 170℃, and they are done. Adjust the time and temperature to your oven.
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