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Margarita Pie Recipe

Margarita pie Recipe
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Prepare the ingredients before making Margarita pie in your home. Then, follow these steps below to serve Margarita pie for your family or friends.

Ingredients: Margarita pie

  • 3 cup small pretzels, ground (about 1 1/2 cups crumbs)
  • 2/3 cup butter or margarine, melted
  • 1 envelope unflavored gelatin
  • 1 cup liquid margarita mix, divided
  • 1/3 cup tequila
  • 5 tbsp orange flavored liqueur
  • 2 can (14 ounces each) sweetened condensed milk
  • 2 to 3 drops green food coloring
  • 1 Lime slices for garnish

How to Make Margarita pie

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Margarita pie in your home by yourself.

    Step 1
  • For crusts, combine pretzel crumbs and butter in a small bowl.
  • Step 2
  • Press crumb mixture into bottom and up sides of two 8 inch pie pans.
  • Step 3
  • Place in refrigerator to chill.
  • Step 4
  • In a microwave safe measuring cup, sprinkle unflavored gelatin over 1/4 cup margarita mix.
  • Step 5
  • Let mixture stand 2 minutes.
  • Step 6
  • Microwave on high power (100%) 40 seconds; stir thoroughly.
  • Step 7
  • Allow to stand 2 minutes or until gelatin is completely dissolved.
  • Step 8
  • In a large bowl, combine gelatin mixture, remaining 3/4 cup margarita mix, condensed milk, tequila, orange liqueur, and food coloring until well blended and smooth.
  • Step 9
  • Divide filling equally between crusts; chill until firm.
  • Step 10
  • Garnish with lime slices.
  • Step 11
  • Cover and refrigerate.
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