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Marinated Bonito Rice Bowl Recipe

Marinated Bonito Rice Bowl Recipe
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Serving : 4
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Prepare the ingredients before making Marinated Bonito Rice Bowl in your home. Then, follow these steps below to serve Marinated Bonito Rice Bowl for your family or friends.

Ingredients: Marinated Bonito Rice Bowl

  • 380 grams Sashimi-grade or seared bonito sashimi
  • 1 tbsp ○ Ginger
  • 2 1/2 tbsp ○ Mirin
  • 2 tsp ○ Sake
  • 2 1/2 tbsp ○ Soy sauce
  • 1 Nori seaweed
  • 1 Myoga ginger (if you like it)
  • 1 generous amount Thin green onions or scallions
  • 4 generous helpings Sushi rice

How to Make Marinated Bonito Rice Bowl

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Marinated Bonito Rice Bowl in your home by yourself.

    Step 1
  • Slice the bonito and marinate in the ○ ingredients (grated ginger, mirin, sake, soy sauce) for 20 minutes. Massage with your hands several times while it marinates. (You can put everything in a plastic bag for this step if you prefer.)
  • Step 2
  • Put the sushi rice into bowls, cover the top with shredded nori seaweed, and top with the marinated bonito. Add some sliced myoga to taste and top with plenty of chopped green onion to finish.
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