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Marinated Citrus Fruity Tuna Steak Recipe

marinated citrus fruity tuna steak Recipe
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Cooking Time : 20 minutes
Serving : 2
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Prepare the ingredients before making marinated citrus fruity tuna steak in your home. Then, follow these steps below to serve marinated citrus fruity tuna steak for your family or friends.

Ingredients: marinated citrus fruity tuna steak

  • 1 Fresh Tuna Steak
  • 5 tbsp Extra Virgin Olive Oil
  • 1 half of an orange zest
  • 1 the juice of an orange
  • 1 half the juice of a lemon
  • 5 dash Soya Sauce (to taste)
  • 1 pinch black pepper

How to Make marinated citrus fruity tuna steak

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make marinated citrus fruity tuna steak in your home by yourself.

    Step 1
  • Mix marinade ingredients into a plastic bag or bowl, and cover, for 3-6 hours in the refrigerator.
  • Step 2
  • Add a drizzle of extra Virgin Olive oil to a non stick frying pan or griddle pan, just enough so that the steak won't stick. Heat the pan to a medium heat so that the Tuna steak is nicely seared on the outside and pink (to your liking) on the inside. The Tuna Steaks must be very fresh for this dish, but bare in mind that the citrus slightly cooks the tuna whilst marinating.
  • Step 3
  • Cook for a few 2-3 minutes each side (this should be rare, but will depend on the thickness of your steak)
  • Step 4
  • Slice Tuna to gauge how well done you like it. Serve and pour some of the marinade over the tuna. Yummy!
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