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Marinated Lamb Chops Recipe

Marinated Lamb Chops Recipe
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Serving : 4
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Prepare the ingredients before making Marinated Lamb Chops in your home. Then, follow these steps below to serve Marinated Lamb Chops for your family or friends.

Ingredients: Marinated Lamb Chops

  • 340 grams Red currant jelly
  • 1/3 cup Chicken stock
  • 2 tbsp Rosemary leaves
  • 8 Lamb loin chops
  • 1 Salt & pepper to serve

How to Make Marinated Lamb Chops

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Marinated Lamb Chops in your home by yourself.

    Step 1
  • Lay chops down flat, side by side a a medium size square casserole dish.
  • Step 2
  • Mix other ingredient and pour over chops. Coat well, both sides and place in the fridge to marinate over night (or a least 2 hours).
  • Step 3
  • BBQ or pan fry chops over medium heat, reserving marinade liquid. Cook to liking- remove, cover and allow to rest.
  • Step 4
  • Now add liquid to pan, bring to boil and stir occasionally until sauce has slightly reduced. Serve with salad and baked spuds.
  • Step 5
  • Quite a sweet marinade, probably nice with chicken or pork. But I have to say, next time I think I'll use the same flavours- but assemble it differently. Use the same marinade with a fillet of lamb. Incorporate the crunchy thyme potatoes, blanched beans, semi roasted tomatoes, shaved Spanish onion, slices of sweet lamb fillet, zesty gremolata into a delicious warm salad. Anyway- it's fun playing around with different flavours.
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