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Marsala Blue Cheese Steak Recipe

Marsala Blue Cheese Steak Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Marsala Blue Cheese Steak in your home. Then, follow these steps below to serve Marsala Blue Cheese Steak for your family or friends.

Ingredients: Marsala Blue Cheese Steak

  • 2 lb Sirloin Tip
  • 1 cup Blue Cheese
  • Marsala
  • 2 packages Mushrooms
  • 1 large Sweet Onion
  • Butter
  • Teriyaki

How to Make Marsala Blue Cheese Steak

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Marsala Blue Cheese Steak in your home by yourself.

    Step 1
  • Marinate steak in teriyaki
  • Step 2
  • Slice onions and mushrooms up, wash
  • Step 3
  • In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
  • Step 4
  • In same pan add more butter and marsala and then fry steak until desired temperature
  • Step 5
  • Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)
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