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Masala Seasoned Potatoes Recipe

Masala seasoned potatoes Recipe
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Cooking Time : 35 minutes
Serving : 4
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Prepare the ingredients before making Masala seasoned potatoes in your home. Then, follow these steps below to serve Masala seasoned potatoes for your family or friends.

Ingredients: Masala seasoned potatoes

  • 3 large potatoes sliced
  • 3 tsp masala spice seasoning
  • 2 dash of salt
  • 4 dash of ground chives seasoning
  • 1 Some non stick spray or a teaspoon of olive oil

How to Make Masala seasoned potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Masala seasoned potatoes in your home by yourself.

    Step 1
  • Line a flat pan with aluminum foil in used my flat broiling pan in my oven
  • Step 2
  • Spray it with the non stick cooking spray or rub it with olive oil
  • Step 3
  • Lay potato slices in a single layer on top of the aluminum foil
  • Step 4
  • Sprinkle with all of the seasonings listed. The masala seasoning recipe is listed in my recipes.
  • Step 5
  • Bake in the oven at 250 Celsius for about 30 minutes or until potatoes are tender and golden brown. (Note: the timing depends on how thick you cut your slices) (second note: I did not flip or turn them over)
  • Step 6
  • Take out of oven after it is done and serve with your favorite sauce (example ketchup)
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