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Mashed Potato Ghost Cups Recipe

Mashed Potato Ghost Cups Recipe
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Cooking Time : 30 minutes
Serving : 16
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Prepare the ingredients before making Mashed Potato Ghost Cups in your home. Then, follow these steps below to serve Mashed Potato Ghost Cups for your family or friends.

Ingredients: Mashed Potato Ghost Cups

  • 1 lb ground beef
  • 2 cup spaghetti sauce (I use 3cheese from fresh&easy)
  • 5 cup mashed potatoes
  • 1 can black beans
  • 1 garlic salt
  • 1 Pam for baking
  • 1 packages Buttermilk biscuit tube(8)

How to Make Mashed Potato Ghost Cups

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Mashed Potato Ghost Cups in your home by yourself.

    Step 1
  • Cook beef until no longer pink
  • Step 2
  • add spaghetti sauce to cooked meat & allow to marinate on low heat for about 4 minutes
  • Step 3
  • set aside & pre-heat oven to 400º
  • Step 4
  • spray muffin pan with pam
  • Step 5
  • use one biscuit for two muffin cups
  • Step 6
  • roll dough into ball. on flat surface flatten dough & press dough onto bottom & sides of each cup
  • Step 7
  • fill muffin cups with meat
  • Step 8
  • leave for 8 - 10 minutes or until biscuits are a golden brown
  • Step 9
  • place about spoonful & half of mashed potatoes on top of each meat cup & shape potatoes into ghost!
  • Step 10
  • use two black beans for each eye (be sure to dry them off before so ghost don't get black color)
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