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Mashed Potatoes Recipe

Mashed Potatoes Recipe
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Serving : 20
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Prepare the ingredients before making Mashed Potatoes in your home. Then, follow these steps below to serve Mashed Potatoes for your family or friends.

Ingredients: Mashed Potatoes

  • 5 lb russet baking potatoes
  • 2 or 3cups of heavy cream
  • 1 stick unsalted butter melted
  • pinch table salt and pepper

How to Make Mashed Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Mashed Potatoes in your home by yourself.

    Step 1
  • Peel and chop potatoes into quartets. Cook covered in a small amount of boiling water for 20 minutes or until tender then drain.
  • Step 2
  • Add cream cream gradually, soo potatoes aren't too runny
  • Step 3
  • Put half the potatoes into a mixing bowl using a paddle attachment, beat potatoes on high speed until smooth and has no lumps, 1-2 minutes stopping mixer to scrape sides and bottom. SLOWLY add cream and butter with mixer on LOW.
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